Chef Bolek

Promoting learning, understanding, and empathy through food, beer, wine, and, of course, cooking.

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Showing posts with label Bière de Garde. Show all posts

Showing posts with label Bière de Garde. Show all posts

Friday, March 8, 2019

Ommegang's Bigger and Bretter

Brewery Ommegang is one of those breweries that I enjoy but which has not found its way into any beer review on this blog. The Coopers...

Wednesday, December 5, 2012

A Beer for Keeping

One of the great things about collaboration beers is that you can buy a beer from a brewery that you love -- like New Belgium -- and lear...

Monday, February 20, 2012

The Devil's Saddler

Roughly tranlsated, "Sella del Diavolo" means "The Devil's Saddler" or "Seat of the Devil." It is one ...

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The "Chef" ...

Keith Bolek: I am a chef at heart. I do not have any professional training, and I do not work in a restaurant (let alone own one). This blog embodies my love for cooking and much more. I strive to not just prepare a meal. I want to learn about the ingredients, the processes and the final dish. I also want to go beyond that dish, learning more about the cultures behind the cuisine. Through this blog, my hope is to use food and drink, as well as cooking, to promote empathy, learning, and understanding. Peace.

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