Chef Bolek

Promoting learning, understanding, and empathy through food, beer, wine, and, of course, cooking.

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Showing posts with label Helles. Show all posts

Showing posts with label Helles. Show all posts

Monday, August 27, 2018

Bacon Industry

It seems only natural that a brewer would make a smoked beer for a barbecue contest. That is what Neshaminy Creek Brewing Company (NCBC...

Wednesday, March 23, 2011

The Brew Kettle Big Horn Bock

Germany has a rich beer history, going back centuries. For example, during the 14th century, brewers in the town of Einbeck brewed a dark, ...

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The "Chef" ...

Keith Bolek: I am a chef at heart. I do not have any professional training, and I do not work in a restaurant (let alone own one). This blog embodies my love for cooking and much more. I strive to not just prepare a meal. I want to learn about the ingredients, the processes and the final dish. I also want to go beyond that dish, learning more about the cultures behind the cuisine. Through this blog, my hope is to use food and drink, as well as cooking, to promote empathy, learning, and understanding. Peace.

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